Menu at The BamaSteelMagnolia’s(TM) Bistro – Mixed Vegetable Casserole

There’s a new recipe over at The BamaSteelMagnolia’s(TM) Bistro. Today I’m serving up Mixed Vegetable Casserole, another recipe from Momma. This is an easy little casserole that a perfect side dish for most meals. Enjoy!

At The BamaSteelMagnolia’s(TM) Bistro – Corn & Lima Bean Salad, by Beverly Hicks Burch

Just in time for warmer weather, check out Corn & Lima Bean Salad over at The BamaSteelMagnolia’s(TM) Bistro. This is a tasty little dish that just right for a side dish or a lite lunch or dinner.
Enjoy!

© 2009 Beverly Hicks Burch All Rights Reserved.

Bev Burch’s Beef and Broccoli, by Beverly Hicks Burch

Bev Burch’s Beef and Broccoli
Real Chinese-American Food
By Beverly Hicks Burch

1 pound lean beef sirloin tip, trimmed of fat
1 tablespoon soy sauce – may use low sodium
2 tablespoons dry sherry, divided – do not use cooking sherry because it is too high in sodium
2 teaspoons sugar
1 teaspoon cornstarch
2 cups broccoli florettes – may use [...]

Bev’s New Year’s Beans, by Beverly Hicks Burch

Bev’s New Year’s Beans
By Beverly Hicks Burch

Every year after Christmas I usually have a ham bone leftover. I like to leave a little meat on the bone so I can make a big ol’ pot of bean soup shortly after New Year’s. My favorite ham to use is one of the spiral-cut hams because [...]

I Think I Found It…, by Beverly Hicks Burch

I Think I Found It…
By Beverly Hicks Burch

Remember a few days ago I shared a new recipe with you I was anxious to try? It was the New Mexico Spoon Bread. Of course the bread has chopped green chilies in it and in the lead up to the recipe, I shared a little of [...]

Shiner Bock Beans

Shiner Bock Beans
Recipe from Everyday with Rachael Ray

2 cups dried pinto beans
1 onion, chopped
4 cloves garlic, crushed
1 jalapeno chili, stemmed, seeded and finely chopped
2 bay leaves
1 12 oz. bottle Shiner Bock beer or other amber colored ale
2 tablespoons chopped chipotle chilies in adobo sauce
2 tablespoons sherry wine vinegar
1 cup coarsely chopped cilantro (I would [...]

Hatched…It’s Not an Egg, by Beverly Hicks Burch

Hatched…It’s Not an Egg
By Beverly Hicks Burch

Well, it’s finally happened. You know that green chilies have becomes a really big thing when Southern Living, the Bible for all true GRITS (Girls Raised In The South) does a six page full color spread in their magazine with accompanying recipes. I on the other hand [...]

Sugar Grilled Asparagus

Sugar Grilled Asparagus
This recipe was from one of the finalist of the Next Food Network Star show, Rory Schepisi.

1 bundle asparagus
¼ cup olive oil
½ cup sugar
1 teaspoon kosher salt
½ orange, zested

Preheat grill to medium-high heat.

Remove tough ends of asparagus. Roll in oil and coat with sugar and salt. Place on grill and cook 10 [...]